Preview

Radiatsionnaya Gygiena = Radiation Hygiene

Advanced search

“Radurizatsiya” software and hardware complex and “The Good Practices” Certification Scheme as the basis of the Rospotrebnadzor monitoring and traceability system in the field of radiation biotechnologies

https://doi.org/10.21514/1998-426X-2025-18-4-103-112

Abstract

Absolute transparency and control are required to ensure the safety of radiation biotechnologies that change product properties. Currently, the Russian Federation has not implemented regulatory control over the activities of radiation treatment centers in terms of compliance with sanitary and epidemiological requirements for the treatment process, as well as the safety and quality of irradiated products. The purpose of the work is to scientifically substantiate and develop the basis of a national system of rationing, control and traceability in the field of radiation biotechnologies based on the analysis of modern approaches to regulating the radiation technology industry and experiments conducted to study the effects of radiation on the properties of food and agricultural products. To ensure traceability of turnover, quality and safety of food and agricultural products treated with ionizing radiation. The paper considers modern approaches to the regulation of the radiation technology industry based on state regulation, remote monitoring and conformity assessment of treatment services and irradiated products. Based on the analysis, priority types of food and agricultural products for ionizing radiation treatment, methods of identification, quality control and safety of irradiated products, and methods for determining the radiation dose absorbed by products have been established. Based on the conducted scientific research, the experimental algorithms and procedures have been developed to establish maximum and minimum radiation levels. The optimal technological modes and radiation levels have been established for a number of priority types of products. A special Radurization hardware and software complex based on modern remote control and artificial intelligence tools has been developed, as well as a system of voluntary certification of ionizing radiation treatment centers and irradiated products "Good Practices", their key role and the need for industrial implementation as the basis of the Rospotrebnadzor monitoring and traceability system in the field of radiation biotechnologies have been substantiated.

About the Authors

S. V. Kuzmin
F.F. Erisman Federal Scientific Center of Hygiene, Federal Service for Surveillance of Consumer Rights Protection and Human Wellbeing
Russian Federation

Sergey V. Kuzmin – Doctor of Medical Sciences, Professor, Director

Mytishchi, Moscow Region



O. V. Esaulova
F.F. Erisman Federal Scientific Center of Hygiene, Federal Service for Surveillance of Consumer Rights Protection and Human Wellbeing
Russian Federation

Olga V. Esaulova – Candidate of Economic Sciences, Head of the Scientific Research Center “Radiation Biotechnologies” 

Mytishchi, Moscow Region



N. V. Moschenskaya
F.F. Erisman Federal Scientific Center of Hygiene, Federal Service for Surveillance of Consumer Rights Protection and Human Wellbeing; Small Innovative Enterprise "F.F. Erisman Research and Production Center"
Russian Federation

Nina V. Moschenskaya – Candidate of Chemical Sciences, Deputy Head of the Scientific Research Center “Radiation Biotechnologies”; Head

Mytishchi, Moscow Region



V. N. Rusakov
F.F. Erisman Federal Scientific Center of Hygiene, Federal Service for Surveillance of Consumer Rights Protection and Human Wellbeing
Russian Federation

Vladimir N Rusakov – Candidate of Medical Sciences, Leader Researcher of the Department

Mytishchi, Moscow Region



I. E. Gorina
F.F. Erisman Federal Scientific Center of Hygiene, Federal Service for Surveillance of Consumer Rights Protection and Human Wellbeing; Small Innovative Enterprise "F.F. Erisman Research and Production Center"
Russian Federation

Irina E. Gorina – Leader Researcher of the Scientific Research Center “Radiation biotechnologies”; Deputy Head

2, Semashko Str., Mytishchi, Moscow Region, 141014



References

1. Deniskina NF, Gasparyan SV, Dyakonova ME, Levshin AG, Gasparyan IN. Protection of crops from harmful organisms during periods of care and storage. Editorial Board of the journal "Mechanization and Electrification of agriculture", 2021; 108. Available from: https://www.elibrary.ru/KVGGUR [Accessed October 24, 2025] (In Russian).

2. Chemist’s handbook in the XXI century. Online resource. [cited 2023 Nov 23]. Available from: https://www.chem21.info/info/914632. [Accessed October 24, 2025]

3. Report of the WHO/FAO/IAEA International Advisory Group on Food Irradiation Codex document CAC (1983). The Microbiological Safety of Irradiated Food. Codex Alimentarius Commission, CX/FH/83/9, Rome. IAEA Bulletin. 1989;1: 40–44.

4. Byron DH, Luckman GJ. Food Environ. Protection Newsletter. 2009; 2(1): 4–8.

5. Consultation on Microbiological Criteria for Foods to be Further Processed by Irradiation, World Health Organization, Geneva, Switzerland; 1989.

6. Wholesomeness of Irradiated Food. Report of a Joint FAO/IAEA/WHO Ex-pert Committee. Tech. Report Ser. 659. Geneva: World Health Organization; 1981.

7. High-dose irradiation: wholesomeness of food irradiated with doses above 10 kGy. WHO, Technical Report Series No. 890. Geneva. Available from: https://pubmed.ncbi.nlm.nih.gov/10524010/ [Accessed October 24, 2025].

8. Codex Alimentarius. CODEX STAN 106-1983 (Rev.1-2003) «General Standard for Irradiated Foods». Rome: FAO/WHO. Available from: https://www.fao.org/fao-who-codexalimentarius/sh-proxy/tr/?lnk=1&url=https%253A%252F%252Fworkspace.fao.org%252Fsites%252Fcodex%252FStandards%252FCXS%2B106-1983%252FCXS_106e.pdf [Accessed: October 24, 2025].

9. Directive 1999/3/EC of 22 February 1999 establishing a Community list of foods and food ingredients treated with ionising radiation (OJ L 66, 13.03.1999). https://www.fao.org/faolex/results/details/es/c/LEX-FAOC023200/ (Accessed: 24 October 2025). October 24, 2025].

10. Health Canada / CFIA. Food Irradiation. Government of Canada. Available from: https://inspection.canada.ca/en/food-labels/labelling/industry/irradiated-foods [Accessed: October 24, 2025].

11. China National Food Safety Standard GB 14891 «Irradiated Foods» (China National Food Safety Standard GB 14891.x). Beijing: NHC/CFSA. Available from: https://www.cfs.gov.hk/english/programme/programme_rafs/programme_rafs_ft_01_03_irfood.html [Accessed: October 24, 2025].

12. Rusakov VN, Esaulova OV. The effect of ionizing radiation on the chemical properties and nutritional value of meat and meat products. Erisman Readings – 2024. New in nutrition and food hygiene to ensure the sanitary and epidemiological well-being of the population: proceedings of the II All-Russian Scientific Congress with International Participation, Moscow; 2024. P. 92–93. (In Russian).

13. Rusakov VN, Esaulova OV. The effect of ionizing radiation on lipids in meat and meat products. Erisman Readings – 2024. New developments in nutrition and food hygiene to ensure the sanitary and epidemiological well-being of the population: proceedings of the II All-Russian Scientific Congress with International Participation, Moscow; 2024. P. 93–94. (In Russian).

14. Esaulova OV, Rusakov VN. Experimental study of the effectiveness of radiation treatment of certain types of vegetable products. Erisman Readings – 2024. New developments in nutrition and food hygiene to ensure the sanitary and epidemiological well-being of the population: proceedings of the II All-Russian Scientific Congress with International Participation, Moscow; 2024. P. 38–39. (In Russian).

15. Rusakov VN, Esaulova OV. The effect of ionizing radiation on vitamins in meat during its radiation treatment. Erisman Readings – 2024. New in nutrition and food hygiene to ensure the sanitary and epidemiological well-being of the population: proceedings of the II All-Russian Scientific Congress with international participation, Moscow; 2024. P. 91–92. (In Russian).

16. Rusakov VN. The effect of ionizing radiation on the nutritional value of products. Abstracts of the scientific and practical conference "Prospects of disinfection. Actual issues of treatments in modern food production". 2024. P. 112–114. (In Russian).

17. Kuzmin SV, Rusakov VN, Esaulova OV, Setko AG. Safety of food products treated with ionizing radiation (literature review). Zdravookhranenie Rossiyskoy Federatsii = Healthcare of the Russian Federation. 2025;6,9(1): 60–64. (In Russian).

18. Esaulova OV, Barvina AYa, Moshchenskaya NV, Rusakov VN. Ensuring the safety and efficiency of processing food and agricultural products with ionizing radiation using remote control means. International Youth Forum "Russia-Africa: Nuclear Education as a potential for successful development of the region". Collection of materials; 2025. P. 188–193. ISBN: 978-5-907954-44-1 (In Russian).

19. Patent No. 147323 Russian Federation, IPKO 19-07. Scheme "The principle of functioning of the Radurization software and hardware complex (Radurization package)": No. 20255010980: announced on 02/27/2025, published on 05/06/2025 / Kuzmin SV, Esaulova OV, Nikiforov SI, Moshenskaya NV, Barvina AYa; patent holder of the F.F. FNTSG. Erisman of Rospotrebnadzor; 2025. 1 p. (In Russian).

20. Patent No. 147324 Russian Federation, IPKO 19-07. Scheme "Algorithm of interaction of the coordination center with product processing centers through the Radurization software and hardware complex": No. 2025501129: announced on 02/28/2025, published on 05/06/2025 / Kuzmin SV, Esaulova OV, Nikiforov SI; patent holder of the F.F. FNTSG. Erisman of Rospotrebnadzor; 2025. 1 p. (In Russian).

21. Certificate of registration of the Voluntary Certification System "Fair practices in meeting sanitary and epidemiological requirements" (VTS "FAIR PRACTICES") in the Unified Register of Registered Voluntary Certification Systems of Rosstandart No. ROSS RU.Z3053.04EPS0. Available from: https://www.rst.gov.ru/portal/gost/home/activity/compliance/VoluntaryAcknowledgement/reestr?portal:componentId=11f30a16-f554-4d49-a27a-e277ebf53b2f&portal:isSecure=false&portal:portletMode=view&navigationalstate=JBPNS_rO0ABXdHAAZhY3Rpb24AAAABABBjb25jcmV0ZURvY3VtZW50AARmcm9tAAAAAQACMjAABmRvY19pZAAAAAEABDQ3ODIAB19fRU9GX18*&ysclid=mh4mwht0rq586713410. [Accessed: October 24, 2025]. (In Russian).

22. Patent No. 147325 Russian Federation, IPKO 19-07. Scheme "Procedure for certification of products treated with ionizing radiation using remote control devices": No. 2025501110: announced on 02/28/2025, published on 05/06/2025 / Kuzmin SV, Esaulova OV, Moshenskaya NV, Barvina AYa; patent holder of the F.F. FNTSG. Erisman of Rospotrebnadzor; 2025. 1 p. (In Russian).

23. Roskomnadzor Register of Federal State Information Systems. Available from: https://46.rkn.gov.ru/p13908 [Accessed: October 24, 2025]. (In Russian).

24. Federal State Budgetary Institution NTC "Informregister". Register of Federal State Information Systems. Available from: https://inforeg.ru/rfgis/itemlist/category/77-obshhie-svedeniya. [Accessed: October 24, 2025]. (In Russian).


Review

For citations:


Kuzmin S.V., Esaulova O.V., Moschenskaya N.V., Rusakov V.N., Gorina I.E. “Radurizatsiya” software and hardware complex and “The Good Practices” Certification Scheme as the basis of the Rospotrebnadzor monitoring and traceability system in the field of radiation biotechnologies. Radiatsionnaya Gygiena = Radiation Hygiene. 2025;18(4):103-112. (In Russ.) https://doi.org/10.21514/1998-426X-2025-18-4-103-112

Views: 33

JATS XML


Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.


ISSN 1998-426X (Print)
ISSN 2409-9082 (Online)